Recently I bought two different kinds of tofu(yesterday recipe) and one is the silky texture egg tofu. The recipe is very simple, do not need to spend a lot of time and very suitable for lazy people like me 😄
There’s egg tofu that comes in a tube and cut slices
Place the tofu pieces in a plate, sprinkle some cornstarch
Heat over medium heat and then place the slices of egg tofu in the pan. Fry for a few minutes until both sides golden brown colour.
Use the kitchen paper towel drain the extra oil
seasoning : Saute the garlic then add 2-3 tbs of honey , 2-3 tbs of soy sauce , some black pepper, a pinch of salt, some five-spice powder, and water
Stir fried the golden egg tofu for few minutes enough. Done !
Enjoy ^.- B